Cheesy Chunky Cheddar Tuna Salad
Try a simple twist on a classic recipe with this Cheddar Cheesy Tuna Salad.
Ingredients
- 2 cans tuna 5 oz, drained
- 5-6 tablespoon mayonnaise
- 4 oz Heluva Good! cheddar cheese cube
- salt & pepper to taste
- optional diced celery, onions, hard boiled eggs, pickles, relish
Instructions
- Mix together all ingredients and stir to combine.
- Salt & pepper to taste.
- Add diced celery, onions, hard boiled eggs, pickles or relish if preferred.
- Serve on a roll or as a dip with chips & crackers. Try heating it up - melted cheesy goodness. Or skip the carbs and eat it in on top of sliced tomatoes, in a lettuce wrap or on top of a green salad.
- Enjoy!
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