Bacon Wrapped Asparagus
These Bacon Wrapped Asparagus Bundles make a scrumptious side to breakfast, brunch or dinner. Quick & simple enough to make anytime of the week.
Ingredients
- 1 - 1 1/2 pound asparagus
- 5-7 slices of bacon
- salt & pepper
- olive oil for spritzing
Instructions
- Preheat oven to 400°
- Rinse and trim asparagus.
- Create bundles of asparagus - 3-4 pieces each bundle. Plan on 4 pieces for average size asparagus, 3 pieces for thicker stalks.
- Salt and pepper each bundle and wrap bacon around bundle, wrapping upwards at an angle.
- Spritz (or drizzle) any unwrapped areas (tips & ends) with olive oil.
- Place on cookie sheet and bake for 30 -35 minutes. Asparagus should be tender and bacon should be browned and crisp.
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