Flatout Cheesy Chicken Quesadillas
A quick, delicious & Cheesy Chicken Quesadilla made with grilled chicken & Flatout® Flatbread .
Ingredients
- 1 Flatout® Flatbread Light Original
- 1 cup Mexican Blend Shredded Cheese approximately
- 1/4 pound cooked chicken breast cut into strips (approximately)
- drizzle of olive oil
- optional toppings - sour cream salsa, tomatoes, avocado, peppers, cilantro, hot sauce
Instructions
- Heat up a griddle or frying pan over medium / medium-high heat.
- Drizzle or spritz olive oil over cooking surface.
- Fold the Flatbread in half. Fill with chicken & cheese (more or less if you'd like)
- Place on griddle - cook until both sides are golden brown and cheese is melted, 3-5 minutes each side.
- Serve with sour cream, salsa, tomatoes, avocado, peppers, cilantro or hot sauce if you'd like.
- Enjoy!
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