Preheat cake pop machine. Lightly spray with cooking spray if necessary.

Combine flour, baking powder and salt.

In a (separate) large mixing bowl, beat together butter and sugar until creamy. Beat in eggs and vanilla.

Add flour mixture to large mixing bowl - 1/4 of mix at a time. Mix, add in 1/4 of milk. Repeat until completely blended.

Fill each cake pop reservoir with batter - approx 1 tablespoon each.

Close lid - "bake" 4-5 minutes.

Allow to cool before decorating.

Makes about 4 dozen.