“Pickled” Red Beet Eggs – a Pennsylvania favorite! Sweet, tangy and sour – a unique take on your average hard boiled egg. Eggs, vinegar, red beets, salt and sugar is all you need! Red Beet Eggs. Also affectionately referred to as Red Beeters in my house. A simple staple of Lancaster County. I’ll rephrase that,…
Eggs
Perfectly Cooked and Peeled Hard Boiled Eggs – An Egg Experiment
A simple method for perfectly cooked and easy to peel hard boiled eggs. A few weeks ago I made a couple dozen of red beet eggs. Sounds simple enough, right? Wrong. Peeling the eggs turned into a total nightmare. Who would think such an easy task could turn out to be so complicated. One of…